Baja California arguably boasts the most authentic Mexican Seafood flavors south of the border. This love of traditional Baja style cooking inspired Chef Jorge to bring the highest quality seafood to Las Vegas. Beginning with a few classic recipes culled from our chef’s family, the menu captured the true spirit of Mexico’s coastline. And its authentic style has drawn a loyal following of those in search of Baja style fish tacos, made to order ceviche tostadas, and spicy octopus taco. Over two years and now two locations, our friendly service and beach vibe decor have made Bajamar a Las Vegas destination for locals and visitors alike. And our commitment to artisan cuisine has only grown stronger. That means made to order tacos and tostadas, fresh homemade agua frescas, and fresh habanero salsa made right in our kitchen. We invite you to stop in. Enjoy a refreshing horchata, lemonade, jamaica, hibiscus lemonade, and a mouthwatering meal. And celebrate what we hope will be your first of many, many visits.
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Established in 2017.
Bajamar Seafood and Tacos is more than just home to some of Las Vegas’s finest seafood and tacos. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Puchi family opened the first Bajamar on S Las Vegas blvd in 2017, with a vision that embraced the Baja California lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our Baja style flavors. From our award-winning fish tacos and made to order ceviche tostadas, to our tender octopus or our best-selling spicy octopus taco . Always prepared to exceed expectations, and served with a smile. You can stop in at our downtown or our Blue Diamond location and taste the waves, from Baja inspired speciality tacos, to custom cocktails and home town craft beers. At Bajamar we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.
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